RECEPIES AMEL

This easy spring and summer salad is delicious, and perfect for any picnic, barbecue or lunch! Also great with turkey or ham if you're looking for ideas to use holiday leftovers! Crunchy Poppyseed Chicken Salad This post contains affiliate links. Hot Eats and Cool Reads may receive a small commission for purchases made through these links at no cost to you! Thanks for the support!

This is a weekly series highlighting my top 6 posts every week! They might be newer posts or oldies. Either way, you may discover something you've missed! Top post of the week: Balsamic Garlic Mushrooms #2 Chicken and Tortellini w/ Tomato Cream Sauce #3 Roasted Potato, Spinach and Parmesan Salad #4 Strawberry & Pineapple Bellinis #5 Blueberry Pie Bars #6

Hello foodies! Hope everyone is having a great week so far! It's been quiet at our house this week, which is great compared to the hectic last few weeks we've had. My cousin and I went to get pedicures together today. That relaxation was MUCH needed! I also got some really wonderful news earlier today, but I will let you all

Thanks to my author friend, Nicole Dunlap for guest posting and reviewing this awesome restaurant! From budget options to extravagant affairs, Las Vegas offers endless buffets galore that will not only fill up your belly, but dig into your pockets. Then there are the restaurants. Almost every chef worth his or her reign on The Food Network Channel has a spot in the city that never sleeps.

These small and delicious cookies are chewy and such a great snack for Christmas, holidays or with coffee! Traditionally from Tanzania and other countries in East Africa but now also common in Southern United States! My daughter is a Daisy in Girl Scouts and recently we went to a Girl Scout's event called "Thinking Day". Each troop represents a country at Thinking Day, and has fun

This is a weekly series highlighting my top 6 posts every week! They might be newer posts, or oldies. Either way, you may discover something you've missed! Top post of the week: Cabbage Roll Casserole #2 Berry Blue Jello Slime Drink #3 Blueberry Pie Bars #4 Balsamic Garlic Mushrooms #5 Cappuccino Cream Pudding #6 Penne Pasta with Chicken and Asparagus If you liked these

Here we are... the 20th of the month again, which means it's time for the Surprise Recipe Swap!! This month I was assigned to Morsels of Life. I've never visited this blog before, so I was super excited to browse through and pick a recipe. CJ has some great recipes, and was so hard to choose just one. I finally decided to make these Balsamic Garlic Mushrooms. If you've been a follower of mine

Book summary: One man�s search for his missing wife in a dystopian futuristic Helsinki that is struggling with ruthless climate change. It�s two days before Christmas and Helsinki is battling a ruthless climate catastrophe: subway tunnels are flooded; abandoned vehicles are left burning in the streets; the authorities have issued warnings about malaria, tuberculosis, Ebola, and the plague.

Hello everyone!! I hope you're having a wonderful week so far! We've been super busy around here lately, which means not much cooking going on. Thankfully, I have lots of posts written up, so I can continue to bring you something new twice a week! This recipe is SO fun!! My daughter and I had a blast making, and drinking it. It

Cabbage Roll Casserole is one of my absolute favorite meals! I posted this recipe previously when I first started blogging, and since it turns out so good, I decided to re-post with a new photo. I also shared this a couple weeks ago over at Love Bakes Good Cakes for a guest post. I love Jamie's blog. Stop by and check it out.

This is a weekly series highlighting my top 6 posts every week! They might be newer posts, or oldies. Either way, you may discover something you've missed! Top post of the week: Southwest Chicken Coleslaw #2 BLT Dip #3 Mixed Berry Bellinis #4 Ground Chicken, Spinach, Mushroom Wild Rice Skillet #5 Penne with Chicken and Asparagus #6 Egg McMuffin Breakfast Casserole If

Hey everyone!! I'm back with the next wild rice recipe!! This one turned out to be one of my favorites. I'm not a huge fan of pancakes, but these ones definitely hit the spot! I enjoyed them warm, with butter and syrup, and also cold and plain for a snack. If you don't want to make the batter homemade, just add the wild rice to

I just love wild rice! Growing up in Minnesota, we used to eat wild rice hotdish all the time at potlucks and family gatherings. Most of those recipes include cream of something soup, which I try to avoid these days with eating healthier. That's how this recipe came to be. This recipe is so quick to make if you pre-cook the wild

I was recently contacted by BzzAgent to try out some of Quaker's new products. I love trying new foods, so I was pretty excited to receive my package and sample everything. Quaker makes snack and breakfast time a little bit easier for families with the release of these three products. First up is Perfect Portions Instant Oatmeal. I received cinnamon flavor. I'm a huge fan of cinnamon, so

Good morning! :) This is a weekly series highlighting my top 6 posts every week! They might be newer posts, or oldies. Either way, you may discover something you've missed! Top post of the week: Penne Pasta with Chicken and Asparagus #2 Peachy Fruit Salad #3 Korean Ground Beef Lettuce Wraps #4 Egg McMuffin Breakfast Casserole #5 The Ultimate McMuffin #6 Hashbrown and Egg

Summary from Goodreads: A mother�s love vs. A daughter�s revenge. Charlene Shaw has gone through hell. She was raped and left for dead, yet she continued on her quest for fame. She�s a beautiful, desired actress who has found her Mr. Wright. According to the magazine headlines, her life is perfect. There�s just one thing her heart cries for�her daughter, Raven. This might be her hardest

Homemade Egg McMuffins are one of my favorite breakfasts! I sometimes make them for dinner too, since most of the time I'm too lazy to make them in the morning. I was super excited when I saw this idea floating around on Pinterest. An English Muffin Breakfast Casserole?? Yes, please!! It turned out wonderful!! I'm a total sweet

Summary from Goodreads: Jacob Tomsky never intended to go into the hotel business. As a new college graduate, armed only with a philosophy degree and a singular lack of career direction, he became a valet parker for a large luxury hotel in New Orleans. Yet, rising fast through the ranks, he ended up working in �hospitality� for more than a decade, doing everything from supervising the

Asparagus is one of my favorite springtime foods. I absolutely adore it! I will eat it raw or cooked, and just love it with pasta! This recipe for Penne with Chicken and Asparagus has been a favorite in my sister's family for a couple years. I was super excited when they made it the last time we visited them. This pasta is