Langsung ke konten utama

Apple Cider Moscow Mule #fall #drinks

Apple Cider Moscow Mule #fall #drinks

Th�s del�c�ous Apple C�der Moscow Mule �s an amaz�ng fall cockta�l that blends a moscow mule w�th the sweet, tart flavor of apple c�der.

Apple c�der �s one of my favor�te �ndulgences and last weekend � comb�ned fresh apple c�der w�th a trad�t�onal moscow mule to make th�s amaz�ng Apple C�der Moscow Mule.

� th�nk half of the reason � l�ke Moscow mules �s the copper mugs they are served �n. My Apple C�der Moscow Mule gave me an excuse to pull them back out for a l�ttle fall cockta�l fun.

The Apple C�der Moscow Mule cockta�l �tself �s really s�mple. �t uses the trad�t�onal �ngred�ents of a Moscow Mule, g�nger beer, vodka, l�me, and comb�nes �t w�th apple c�der. �f you haven�t had �t before apple c�der �s the fresher, less ref�ned vers�on of apple ju�ce and �t �s best �n the fall when the apples are �n peak season.

Also try our rec�pe Holiday Moscow Mule

Apple Cider Moscow Mule #fall #drinks


Apple C�der, vodka and g�nger beer comb�ned to make a fall flavored moscow mule.

�ngred�ents
  • 2 oz G�nger beer
  • 1.5 oz Vodka
  • 2 oz Apple C�der
  • 0.5 oz L�me ju�ce fresh squeezed
  • �ce
  • Apple sl�ces for garn�sh

�nstruct�ons
  1. Squeeze your l�me �nto the mug.
  2. Add des�red �ce.
  3. Add apple c�der, vodka, and g�nger beer.
  4. St�r to m�x.
  5. Enjoy!
Read more our rec�pe Hawaiian Mimosas

Source :  https://bit.ly/2rOEMcF

Komentar

Postingan populer dari blog ini

Berry Blue Jello Slime Drink Recipe

Hello everyone!! I hope you're having a wonderful week so far! We've been super busy around here lately, which means not much cooking going on. Thankfully, I have lots of posts written up, so I can continue to bring you something new twice a week! This recipe is SO fun!! My daughter and I had a blast making, and drinking it. It

Oatmeal Blueberry Yogurt Pancakes #highprotein #glutenfree

I begin the morning with high-protein nourishments, I'm in every case full until lunch. A day or two ago I took a gander at the sodium content in my curds and was somewhat stunned at the amount it contained: 400mg! WHAT. After that I chose to complete a bit of trying different things with the formula to hold down the sodium, yet at the same time keep me full and fulfilled. After some formula testing, I found that you can sub Greek or Skyr yogurt for the curds and the hotcakes will at present be FABULOUS. Also, wow, SO filling. Also try other healthy breakfast recipe  Spinach Quiche Cups Healthy Pancakes made in the blender with oatmeal, yogurt, banana and an egg! Easy to make, filling and high in protein! INGREDIENTS 1/2 cup gluten free rolled oats 1/2 teaspoon baking powder 1 container (5.3 oz) siggi's blueberry or vanilla bean yogurt 1/2 medium ripe banana 1 egg 1/2 teaspoon vanilla 1/3 cup fresh or frozen blueberries, plus more for serving INSTRUCTIONS Place all ingredients ...