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Swedish Almond & Cardamom Mini Cakes

Swedish Almond & Cardamom Mini Cakes

Swedish Almond & Cardamom Mini Cakes

Its almond cake coated with cardamom, so you get the taste of almond and cardamom in every bite of this soft and delicious treat. Swedish Almond & Cardamom Mini Cakes come in small sizes too, so you can eat as many as you want! ^^ CLICK TO SEE FULL RECIPES ^^ | Baking | Baking Bread | Baking Cakes | Baking Bacon | Baking Videos | Baking In The Oven | Baking Bacon In the Oven | Baking Recipes Dessert | Baking Recipes Easy | Baking Recipes Videos | Baking Recipes Bread | Baking Recipes Dinner | #wandabaker

Prep time:
Cook time:
Total time:

Yield: 6 Servings

Ingredients:
For Almond Paste :
50 grams powdered sugar
3 to 5 tsp milk
200 grams almond meal
100 grams sugar
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Instructions:
  • First step is Preheat oven to 180-degrees C (350-degrees F). Prepare the baking (or muffin) tins by greasing or spraying them with butter.
  • And then, Prepare the almond paste by mixing the almond meal with the regular and powdered sugar. Add the milk slowly to get the proper consistency of the paste (i.e. not too wet). This almond paste recipe yields around 200 grams of paste.
  • And then, visit for full instruction : https://foodandjourneys.net/swedish-almond-cardamom-mini-cakes/



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