Mongolian Beef

Mongolian Beef

This Slow Cooker Mongolian Beef is so quick and easy -- throw everything in the crockpot and let it cook! Tender strips of steak, covered in a rich, dark sauce full of Asian flavours with a touch of sweetness. ^^ CLICK TO SEE FULL RECIPES ^^ | Beef | Beef Recipes | Beef Stew | Beef Stroganoff | Beef and Broccoli | Beef Stew Crock Pot Recipes | Beef Recipes For Dinner | Beef Recipes Easy | Beef Recipes Crockpot | Beef Recipes Steak | Beef Recipes For Dinner Main Dishes | #wandabaker

Prep time: 00:05
Cook time: 00:300
Total time: 00:305

Yield: 6 Servings

Ingredients:
1 medium onion sliced thin
1/2 cup soy sauce
1 1/2 lbs steak sliced very thin (I love using sirloin for this recipe)
1 red pepper sliced
3/4 cup water
~~ CLICK PIN TO READ MORE ~~

Instructions:

First step is In the slow cooker, combine the water, soy sauce, hoisin sauce, apricot jam, corn starch, garlic, and ginger with a whisk until smooth.

And then, Add steak, peppers and onions to the slow cooker (OPTIONAL: if you like your vegetables tender-crisp, add them in the last hour of cooking)

And then, visit for full instruction : https://www.thereciperebel.com/slow-cooker-mongolian-beef/

Rated 4/5 based on 85 Reviews