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Fresh Herbed Avocado Salad

Fresh Herbed Avocado Salad


Ingredients:
Herb-pepita mix :
� teaspoon extra-virgin olive oil
� cup raw pepitas (green pumpkin seeds)
Pinch of salt
� teaspoon chili powder
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Instructions:
  • First step is Since avocados start browning once they�re cut, we�re going to prepare everything else first. Toast the pepitas in a large skillet over medium heat, stirring often (don�t let them burn!), until they�re starting to turn golden on the edges and make little popping noises, about 3 to 5 minutes. Remove the skillet from the heat and stir in the chili powder, olive oil and pinch of salt. Set aside to cool.
  • And then, Meanwhile, combine the chopped radish, green onion, herbs and jalape�o in a bowl, and set aside.
  • And then, visit for full instruction : https://cookieandkate.com/fresh-herbed-avocado-salad-recipe/



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