This avocado egg salad is an easy breakfast or brunch option. You can make it in 15 minutes ^^ CLICK TO SEE FULL RECIPES ^^ | Avocado | Avocado Toast | Avocado Recipes | Avocado Salad | Avocado Egg Salad | Avocado Recipes Dinner | Avocado Recipes Keto | Avocado Recipes Healthy | Avocado Recipes Guacamole | Avocado Recipes Breakfast | #wandabaker
Prep time: Cook time: Total time:
Yield: 1 Servings
Ingredients: Black pepper substitute with white pepper 1 Avocado Chill flakes optional but recommended 1 Hard boiled egg Salt to taste ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Add avocado to a bowl and smash using the back of a fork until desired texture is achieved
And then, Peel the egg and smash into the egg avocado. Alternatively, you can use egg slicer for this bit and then add to the smashed avocado.
And then, visit for full instruction : https://www.myactivekitchen.com/easy-avocado-egg-salad/
This is hands down, the best chicken wild rice soup ever. My parents first tried this recipe at the Grand Casino Mille Lacs restaurant, and some time after that, the recipe was released to the public by Grand Casino. I just loved every time my Dad made this soup. The
Drunken Slow Cooker Beef Stew (Beef Carbonnade) This slow cooker beef stew is made with Belgium beer and served over buttery egg noodles or mashed potatoes! The ultimate comfort food! ^^ CLICK TO SEE FULL RECIPES ^^ | Beef | Beef Recipes | Beef Stew | Beef Stroganoff | Beef and Broccoli | Beef Stew Crock Pot Recipes | Beef Recipes For Dinner | Beef Recipes Easy | Beef Recipes Crockpot | Beef Recipes Steak | Beef Recipes For Dinner Main Dishes | #wandabaker Prep time: 00:10 Cook time: 00:490 Total time: 00:500 Yield: 12 Servings Ingredients: 1/2 tsp black pepper 2-3 Tbsp all-purpose flour 1/2 tsp kosher salt 2 Tbsp olive oil 3-4 lbs boneless beef chuck roast (I usually use the English cut that's flat), cut into 1-2" pieces ~~ CLICK PIN TO READ MORE ~~ Instructions: First step is Season beef pieces with salt and pepper, then dredge in flour. Heat a large skillet (cast iron works super well here - or heat your cast aluminum slow cooker insert if you have one) over MED HIGH h...
A delicious chicken and rice dish traditionally from Burkina Faso! So flavorful and also great with beef or lamb! Hey everyone! I'm back with a fabulous recipe today! It's been a busy few weeks and I haven't been able to post regularly due to that busy schedule, but I'm making up for it with today's recipe! My daughter started school, which I mentioned in my last post for Mini Tortellini
Komentar
Posting Komentar