Instant Pot Creamy Turkey Spinach Penne

Instant Pot Creamy Turkey Spinach Penne

Saucy penne pasta with ground turkey, tomatoes, green chiles, cumin, cream cheese and spinach. Make it fast in the electric pressure cooker. ~~ CLICK PIN TO READ MORE ~~| Instant Pot | Instant Pot Recipes | Instant Pot Recipes Chicken | Instant Pot Recipes Healthy | Instant Pot Recipes Healthy Family | Instant Pot Chicken | Instant Pot Recipes Easy | Instant Pot Recipes Beef | Instant Pot Recipes For Beginner | #wandabaker

Prep time: 00:15
Cook time: 00:04
Total time: 00:19

Yield: 6 Servings

Ingredients:
For the turkey :
1 medium onion, diced
1 tsp salt
2 tsp olive oil
1 pound ground turkey
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Instructions:

First step is Brown the turkey. Turn your Instant Pot to the saute setting. When it says HOT on the display add the olive oil into the pot. Swirl the oil around. Add in the ground turkey and break it up with a wooden spoon. Add in the onion. Stir. Add in the salt, garlic powder, cumin, oregano and pepper. Brown the meat for about 5 minutes. There will be extra liquid that cooks off of it and that is okay. We will use it to help cook the pasta.

And then, Pressure cook. Pour in the penne pasta, broth, tomatoes, salt, pepper, cumin and chili powder. Don�t stir. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. Once the time is up perform a quick release by moving the valve to venting. Remove the lid.

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