Ingredients:
1 medium onion, chopped. Sometimes I add two onions, because I love onions in my soup HA!
1 TBS Oil or butter
1 Broccoli medium-large head (cut into florets) or 4 cups
8 oz cheddar cheese, shredded (2 cups)
1 medium carrot, matchstick cut. Or shredded carrots will do just fine (no more than � cup, see recipe notes below)
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Instructions:
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